Thank you to Tyler Cameron & the Ministry of Natural Resources & Forestry AND thank you to Greg’s Quality Meats for the donation of a deer to our Food Bank! MNR donated the deer, which Cameron transported to Greg’s Quality Meats for preparation. The local business owner cut & wrapped the meat FREE of charge for our Food Bank! Pictured: HOL client services manager Kim Merkley (left), HOL executive director Cathy Ashby, and MNR conservation officer Tyler Cameron.